SINAGA, A. M. T. .; PERMADI, A.; NURANI SOFIANA; STRADIVARY MAULIDA FIRDAUS; MUTIARA WILSON PUTRI; SAMI NAZZAL; FARAHIDAH MOHAMED. Analysis of Virgin Coconut Oil and Its Potential in Food, Nutrition, and Health. CHEMICA: Jurnal Teknik Kimia, [S. l.], v. 11, n. 3, p. 124–131, 2025. DOI: 10.26555/chemica.v11i3.311. Disponível em: https://journal3.uad.ac.id/index.php/chemica/article/view/311. Acesso em: 18 may. 2025.